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Where to Find The Best Farm-to-Table Restaurants

Where to Find The Best Farm-to-Table Restaurants

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The Landing

New Zealand

With more than 400 hectares, this shoreside estate’s orchards and vegetable and herb gardens give local chef Jacqueline Smith plenty to play with. All of Smith’s meals are bespoke, with no menus, and her beautifully fresh dishes are washed down with wine from the award-winning on-site vineyard. Without a doubt, it's one of the best New Zealand foodie experiences.

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