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The top 6 lunch spots in the Caribbean

5 of 6 5/6

Scilly Cay, Anguilla

The Lobster Island

Scilly Cay just of Anguilla is a tiny island reached only by boat and it's the perfect dining spot for inbetween snorkelling excursions.

There’s not much there except sand, sea grape trees and the restaurant, so the menu is simple – lobster, crayfish or chicken grilled over charcoal, served with pasta salad. If a bit of peace and quiet with white sand and turquoise waters, Scilly Cay might be the Caribbean island that best suits you and your superyacht.

Picture courtesy of Alamy.com / M. Timothy O'Keefe

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