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The Best Restaurants in Monaco

The Best Restaurants in Monaco

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Blue Bay

For daring dishes

Hosted inside the Monte Carlo Bay resort, Chef Marcel Ravin serves up Caribbean-Mediterranean fusion cuisine at the Michelin-starred restaurant Blue Bay. Guests on the terrace can enjoy sea views while parties sat indoors can watch their food being prepared in the open-plan kitchen.

As well as offering freshly-caught fish, Blue Bay is an excellent spot for adventurous diners. Ravin’s daring signature dishes include green papaya spaghetti carbonara and the low-cooked organic hen’s egg with cassava, truffle and passion fruit. The Escapade tasting menus, with seven or eight courses, are available from €240 or €285 respectively. For vegetarians, there’s also a plant-based tasting menu for €120. Blue Bay also holds an extensive wine cellar and a selection of Martinique rums.

Image courtesy of Adobe Stock.

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