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The Charter Yachts With Top Chefs

The Charter Yachts With Top Chefs

4 of 10 4/10


Stats: 45m, Astilleros de Mallorca, 1977, 12 guests, 8 crew

This classic was designed with the charterer in mind, boasting an impressive catalogue of water toys and a first class chef. Mauritian chef, Arotee “Harry” Bhiwa is known for his outstanding culinary skills with a speciality is tropical cuisine. Creative dishes range from blue parrotfish fillet to roasted lamb fillet with white bean ragout and chorizo, and seared blue lobster with cardamom spiced potato fondant.

Summer/winter cruising: West Mediterranean

Berzinc is managed for charter by Ocean Independence

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